by K.B. Oliver | Jan 17, 2024 | Activities and Culture, French Food
10 French Beverage (Spiked) Specialties Along with fantastic food, France is known for liquid specialties in each corner of the country. France has quite a heritage for alcoholic beverages! Several regions are famous for different wines, and the characteristics of...
by K.B. Oliver | Aug 17, 2022 | Central and East, West/Southwest
Dijon and Bordeaux In July 2022, I went to France for the first time in 3 years. Despite the heat wave, it was good to be on French soil, my second hometown! This post features visits to Dijon and Bordeaux. Two years ago, when Covid canceled everyone’s plans including...
by K.B. Oliver | Jul 6, 2022 | French Food, Activities and Culture, Central and East
Food of Burgundy and the French Alps Before we continue our food journey across France, I wanted to let you know I’ll be there for a visit during the last half of July. I’ll post photos and news on Facebook and Instagram from time to time so you can “come along” with...
by K.B. Oliver | Oct 28, 2019 | Central and East
For many people, the name “Dijon” only means delicious, spicy mustard. But maybe you didn’t know that the city of Dijon is the capital of the region of Bourgogne…in English, Burgundy. Now you’re getting thirsty because it isn’t just mustard you are thinking about!...
by K.B. Oliver | Oct 17, 2019 | Central and East
Discover Burgundy, France! Burgundy (Bourgogne) is a word you’ve likely heard before. Burgundy wine is perfect for Coq au Vin, and of course, to simply sip. But Burgundy, France is also a hilly, agricultural region in the east of France where these famous wines are...