Nice: A Warm Heart in France

Nice, France Each time you visit a place it sets down new, deeper layers in your soul. My most recent trip to Nice, France, my third, was like this for me. The first two times I’d zipped through like so many tourists do, in a day or an afternoon. This last time I had the opportunity in a long weekend to soak it in, to wander the maze of Italian-flavored streets, their candy-colored buildings towering overhead. Getting Around Nice Nice…

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A French Festival Near You

Whatever time of year you visit France, there will be a French festival happening somewhere. Even in the dead of winter, you’ll find a festive gathering, such as a music festival or a Christmas market. Here’s a summary of festivals in France throughout the year! Mid-February: If you’re near Nice, check out the Carnaval. If you like over-the-top floats, entertainment, and animation…and crowds, this is for you. Have a look at this video to get the flavor:  http://en.nicecarnaval.com/videos February (2nd…

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Dijon…More Than Mustard

For many people, the name “Dijon” only means delicious, spicy mustard. But maybe you didn’t know that the city of Dijon is the capital of the region of Bourgogne…in English, Burgundy. Now you’re getting thirsty because it isn’t just mustard you are thinking about! Burgundy is a region in east central France, southeast of Paris. We think of wine, but historically this area was the home of wealthy nobles more powerful than the king of France. In the 15th century…

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Discover Burgundy, France

Discover Burgundy, France! Burgundy (Bourgogne) is a word you’ve likely heard. Burgundy wine is perfect for Coq au Vin, and of course, yummy to simply sip on. But Burgundy, France is also a hilly, agricultural region in the east of France where these famous wines are born. The eastern part touches the  Jura mountain region. You can reach Dijon, a great jumping-off spot, by TGV high-speed train in about 1 hour 40 minutes from Paris. In Burgundy, you find more…

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5 Foods You Must Try in France

When you visit France, there are just some foods you have to eat. It’s like getting your passport stamped when you arrive. Some of these you know instinctively. You may make some of these yourself. But you know they aren’t the same. They aren’t made the same and they don’t taste the same as in-country. Treat yourself to French specialties and discover some new ones you didn’t know you loved! Eating is part of the experience! (And if you haven’t…

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French Cheese: A Brief Cheese-Lover’s Guide

What began centuries ago in a French monastery is now one of France’s largest exports and revered by the  French as well. French cheese is one of the country’s notable accomplishments, with over 350 primary types. With all these choices, you’ll probably want a cheese crash course. First, your guide to enjoying cheese (for those who just want to enjoy), then a quick overview for those who want to enjoy and learn more. Practical Guide to Cheese-Eating in France In…

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