The Journey of French Cuisine

About French Cuisine (and big news below!) French cuisine is actually made up of many types of cuisine; there are special dishes from every region: Alsace, the Alps region, the Southwest, Brittany, Normandy, the middle (Auvergne, Lyonnais,) as well as Paris. Each region adds special ingredients from that region (cheese from Auvergne or Savoie in the Alps, seafood dishes from Brittany and the southwest, for example.) French cuisine is often known for using a lot of wine, butter, cream,…