10 Famous French Pastries One of the iconic treasures visitors most seek in Paris is the French pastry. It’s known around the world for good reasons. They don’t just look good! The taste equals the artistic appearance. There are 1300 bakeries in Paris. Most...
French Food
French Wine Basics
One of the pleasures France is most known for is its wine. Centuries of careful crafting, along with ideal climate and soil combinations, have made France stand out as a producer of quality wines known around the world. Some references claim there are 330 unique wine...
10 French Beverage (Spiked) Specialties
10 French Beverage (Spiked) Specialties Along with fantastic food, France is known for liquid specialties in each corner of the country. France has quite a heritage for alcoholic beverages! Several regions are famous for different wines, and the characteristics of...
5 France Foodie Destinations
5 France Foodie destinations France is known around the world for their cuisine. If you’re a foodie, here are some ideas for your next trip. If you don’t call yourself a “foodie”, you’ll still be searching for memorable regional cuisine that...
Alsace Preview
Alsace Preview Since I am still in Alsace, I don't want to do a full post on this adventure just yet. I want to have all my photos organized and give you a better view of this stunning region. I've learned so much, but for now, will just give you some highlights (so...
Specialties of Burgundy and the French Alps
Food of Burgundy and the French Alps Before we continue our food journey across France, I wanted to let you know I’ll be there for a visit during the last half of July. I’ll post photos and news on Facebook and Instagram from time to time so you can “come along” with...
French Food Specialties: Provence and the Southwest
French Food Specialties: Part 2, Provence and Southwest France You likely know how loved French food is. But you may not know all the differences in each region of France. Each area has its specialties. We’ve embarked on a series covering a couple of regions per week....
French Food Specialties: Normandy and Alsace
Food Specialties Across France: (Part I) Normandy and Alsace In France, food specialties are tied to the climate and the terrain, both of which are included in the elusive word that has no English equivalent…terroir. Many traditional meals in France, such as tarte aux...
French Christmas Treats (With Recipes!)
French Christmas Treats Most people love French food (or the idea of it . . . sauces, cheese, snails) but at Christmas, it goes up a notch. Christmas food specialties in France include: Oysters (largest consumption of oysters in France all year is at Christmas) Bûche...
7 French Specialties You’ve Never Heard Of
Many people know French specialties like foie gras, Bordeaux wine, croissants, and crêpes. You may even know about Tarte Tatin and Cassoulet. Some are national (and international) favorites and others are regional. But here are a few delicacies you may never have...
A Taste of France: Quiche Lorraine
Quiche Lorraine One of the best-known French meals is Quiche Lorraine. It originated in eastern France in the Lorraine region next to Germany. There are many variations of the recipe. Some cooks choose not to add cheese, using only bacon for flavor. I think it’s...
Cognac, France: Town and Taste
Cognac It’s not just high-end French brandy. It’s also a town of over 18,000 inhabitants. Cognac lies about 60 miles north of Bordeaux (100 km) and is close to the towns of Angouleme and Saintes. In Cognac, there is more there to see than only Cognac distillery tours...